I made this cake for my son's birthday as he is obsessed with Bob the Builder and anything associated with building. He also loves t...

I optimized this recipe recently and now I use it for everything from sugar cookies to cakes. I think traditional buttercream is to...

The perfect summer recipe during blueberry season! 1.5 cups white flour 3/4 cup sugar 2 teaspoons baking powder ...

This is my favorite summer go-to dinner recipe.  Black beans replace ground beef for as an easy and healthy variation.  No cooking r...

1/4 small onion 1 teaspoon minced garlic 2 tablespoons chopped jalapeno (from jar or fresh) 1/2 tablespoon sugar ...

2 tablespoons olive oil or canola 1 1/2 cups white rice (jasmine works well) 1 small onion, minced or grated* ...

This soup tastes exactly like lasagna but you can make it in a fraction of the time and it uses a lot less cheese. Cooking the nood...

Very easy and kid friendly meal. The cellentani noodles are a lot of fun. They are basically a long elbow in a corkscrew shape. Ba...

Chicken can be substitute for cubed tofu. Spices can be found at Asian and Latin American stores for much cheaper than a regular groc...

1 1/2 cup bran flakes cereal* 3/4 cup milk 1/4 cup canola oil 1/2 teaspoon vanilla extract 1 egg 1/2 cup honey (or 1/4 cup hone...

This easy fudge recipe came from my mom. She made these at Christmas when I was growing up. I added the creme de m...

I LOVE Chick-Fil-A and even worked at one in college. Unfortunately I live far away from one now, way too long to drive when I have ...

1 1/2 pound light russet potatoes (cut into french fries) 3 tablespoons canola oil pepper salt (kosher or seasoned) ...

Dressing 1 tablespoon honey 2 tablespoons sugar 1/4 cup mayo 1 tablespoon vinegar 1 teaspoon honey mustard (optiona...

Cooking time may need to be adapted for your elevation/humidity levels. If the cookies are dry and crumbly reduce the cooking time b...

16 ounces frozen corn (premium quality) 3/4 cup evaporated milk 1 teaspoon salt 2 teaspoons white sugar pinch white pepper ...

1 (12-ounce) can Sam's Club canned chicken, drained (or 9 oz equivalent chopped/shredded chicken) 3-4 tablespoons mayonnaise ...

Can be tossed in buffalo, barbecue, honey barbecue, or any of your favorite wing sauces. These taste just like what you get ...

Serves 4 people, makes about 2 cups of sauce. 2 tablespoons butter 1 1/2 teaspoon minced garlic 4 ounces cream c...

It took me awhile to optimize this one but now it's perfect. Use for dipping, as a sauce, or when making sweet and sour chicke...

I finally optimized my quick pickle recipe this summer and they are very close to a Claussen refrigerator pickle. You can use canning...

Smooth and creamy comfort food. Leftovers reheat very well. Great dish to take to a party or potluck. Recipe can...

Easy spin on a traditional Hungarian dish. It is important to use Hungarian Paprika as the flavor is much stronger and better than ...

Easy technique for making tender, juicy pulled chicken for soups, enchiladas, Hawaiian haystack sauce, curries, chicken pot pies, and ot...

This recipe is SO easy and one of my favorites!  Some people call these Chinese Sundaes. Everyone makes their sauce differentl...

It's a cobbler like pie and would be perfect for breakfast or brunch or dessert! Serves 6-8. 2 cups fresh cranberries (ca...

I've always loved split pea soup, but adding the parmesan and roasted sweet potatoes just takes it over the to...

1 pound beef sirloin steak (tenderized, thinly sliced strips) 1/4 cup cornstarch 1/2 teaspoon ginger powder 1 tablespo...

Recipe can easily be doubled for a 9x13 casserole dish. You can also use a packaged taco seasoning mix in place of what is listed in ...